[davidjohn]

When it comes to exploring flavorful desserts, cocoa powder offers amazing versatility and depth of flavor to suit all your sweet tooth desires. Not only can you use cocoa powder for cakes and cookies, but its strong flavor works great when added to brownies too. What's more, its flavor works well on its own unless you want to combine it with vanilla, coffee, or spices, providing an abundance of tasty flavor to your baked items. Plus, who doesn't like the smell of fresh bakes, so that makes it more appealing!